Monday, May 2, 2011
Go Deigo Go
This cake was so fun to make! I usally make my figurines from a combination of fondant and gumpaste but decided to try and make them from modeling chocolate this time. I can't believe how much easier modeling chocolate is compared to fondant/gumpaste. Deigo was so easy to make not to mention he tasted like tootsie rolls.
Deigo and baby jaguar were made from different colours of modeling chocolate. The '3' was made from fondant with gumtext added.
The cake was an 8" chocolate cake with cookies and cream mousse filling and covered in buttercream icing.
The decorations around the cake were made from both modeling chocolate and fondant.
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